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Low-Carb Chia Berry Yogurt Parfaits

4.7 stars, average of 188 ratings

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At the heart of the idea for these low-carb parfaits was simplicity. I wanted something that looked a little bit fancy, but without too much effort involved. The chia pudding can be prepared the night before, and the crumble is left raw so that it can be thrown together in seconds.

These breakfast chia jars are also nut-free and can be made dairy-free by swapping the yogurt for coconut yogurt or coconut cream.

Despite the lack of effort, these parfaits are bursting with flavour and texture. If you wanted to mix things up a bit though, you could easily swap out the thawed berries for chia jam, or swap the raw crumble for toasted keto granola.

Note: Sweetener can be omitted (use to taste). You can make your own coconut cream from coconut milk in a few easy steps (follow my guide here).

Hands-on Overall

Allergy information for Low-Carb Chia Berry Yogurt Parfaits

✔  Gluten free
✔  Dairy free
✔  Egg free
✔  Nut free
✔  Nightshade free
✔  Pork free
✔  Avocado free
✔  Fish free
✔  Shellfish free
✔  Beef free
Pescatarian
Vegetarian
Vegan

Nutritional values (per serving)

Net carbs7.6 grams
Protein12.1 grams
Fat25.1 grams
Calories319 kcal
Calories from carbs 10%, protein 16%, fat 74%
Total carbs15.3 gramsFiber7.6 gramsSugars5.2 gramsSaturated fat14.9 gramsSodium31 mg(1% RDA)Magnesium64 mg(16% RDA)Potassium411 mg(21% EMR)

Ingredients (makes 4 servings)

Chia pudding:
Berry & yogurt layer:
  • 1 cup mixed frozen berries (150 g/ 5.3 oz)
  • 1 cup full-fat Greek or coconut yoghurt or cream (250 g/ 8.8 oz)
Coconut & seed crumble:

Instructions

  1. To make the chia pudding layer, combine all of the ingredients into a jar, and stir or shake to combine. Leave for at least 30 minutes or overnight.
    Low-Carb Chia Berry Yogurt Parfaits
  2. To prepare the berries, defrost and crush together with a fork to form a paste.
  3. To prepare the crumble, mix all ingredients together in a small bowl.
    Low-Carb Chia Berry Yogurt Parfaits
  4. To prepare the parfaits, layer the chia pudding, crumble, crushed berries and yoghurt.
    Low-Carb Chia Berry Yogurt Parfaits
  5. These parfaits taste best served straight away, although the individual components can be made in advance ready for serving. You can make the parfaits in advance without the crumble and then add the crumble as topping just before serving. Low-Carb Chia Berry Yogurt Parfaits
    Enjoy! Low-Carb Chia Berry Yogurt Parfaits

Ingredient nutritional breakdown (per serving)

Net carbsProteinFatCalories
Chia seeds
0.6 g2.5 g4.1 g65 kcal
Vanilla extract, powder (vanilla bean)
0 g0 g0 g1 kcal
Cinnamon, spices
0 g0 g0 g0 kcal
Water, still
0 g0 g0 g0 kcal
Coconut cream, creamed coconut milk (organic, unsweetened)
1.3 g1.1 g10.4 g99 kcal
Erythritol (natural low-carb sweetener)
0.1 g0 g0 g1 kcal
Coconut chips, unsweetened (dried, flaked coconut)
0.4 g0.3 g3.2 g33 kcal
Sunflower seeds
0.5 g0.9 g2.3 g26 kcal
Pumpkin seeds (pepitas)
0.2 g1.2 g2 g23 kcal
Berries, mixed, frozen (strawberries, raspberries, blackberries & blueberries)
2 g0.4 g0.1 g13 kcal
Yogurt, plain (full-fat, Greek style, 5% fat)
2.4 g5.6 g3.1 g60 kcal
Total per serving
7.6 g12.1 g25.1 g319 kcal

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Dearna Bond
Creator of ToHerCore.com

Dearna Bond

Dearna is a passionate foodie and food photographer, and loves sharing her knowledge and enthusiasm for both via her food blog and online photography courses.

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